nopa: menu

Warm Marinated Olives 5

Mushroom Soup, Sherry Cream and Chives 8

Warm Goat Cheese, Strawberries, Blackberries and Crostini 12

Piggy Platter: Trotter Terrine, Smoked Tenderloin and Bratwurst 14

Wood Baked Butter Beans, Feta, Oregano Pesto and Breadcrumbs 9

Little Gems, Creamy Herb Vinaigrette, Hazelnuts, Raspberries and Peaches 10

Poached Duck Egg, Grilled Romaine, Horseradish Crème Fraîche and Meyer Lemon 12

Toasted Quinoa, Smoked Trout, Mushrooms, Almonds and Pickled Cherries 13

Grilled Bread, Avocado, Capers, Kalamata Olives and Shaved Pantaleo 11

Flatbread of House Smoked Bacon, Nectarines, Basil and Crescenza 15

Melon Salad, Toasted Walnuts, Mint, Feta and PimentÓn 9

Little Fried Fish, Lemon, Dill and Harissa AÏoli 11

Moroccan Vegetable Tagine, Toasted Almonds and Lemon Yogurt 19

Pork Chop, Arrowhead Cabbage, Potatoes, Mustard and Blueberries 26

Rotisserie Chicken, Marinated Cucumbers, Garlic Croutons, Beets and Mozzarella 21

Housemade Pappardelle, Spicy Fennel Sausage, White Beans, Spinach and Parmesan 19

Wood Baked Halibut, Basil Cream, Squash, Trumpet Mushrooms and Purslane 25

Roasted Duck Breast, Corn, Broccoli di Ciccio, Figs and Chile Butter 26

Grass Fed Hamburger, Pickled Onions and French Fries 14

Grilled Broccoli, Lemon, Anchovy and Breadcrumbs 6

Baked Farro, Sungold Tomatoes and Pecorino 6

Summer Squash and Cucumber Yogurt 6

French Fries and Basil Aïoli 6

Grilled Pork Chop, Sauerkraut, Carrots, Golden Raisins and Mustard Vinaigrette 26

Housemade Pappardelle, Lamb Sugo, Dandelion Greens, Mint and Parmesan 19

Grass Fed Hamburger, Pickled Onions and French Fries 13

Baked Cauliflower, Green Garlic Cream, Gruyère and PimentÓn 6

Sautéed Greens, Wild Rice and Garlic Confit 6

French Fries and Herbed Aïoli 6

Brunch Served Saturday and Sunday 11:00 to 2:30

We update our menus frequently. Please select the links below to view our current offerings:

Current Menus