• TAKEOUT + PANTRY MENU

    • TAKEOUT & DELIVERY MENU
      February 24, 2021

      OUR MENU CHANGES DAILY BASED ON AVAILABILITY AND SEASON. CLICK HERE TO PLACE AN ORDER.

    • FRENCH FRIES

      8

      Hand Cut Kennebec Potatoes, Avocado Aioli, Organic Ketchup

    • DUCK LIVER MOUSSE

      17

      Sonoma County Poultry Liberty Duck Mousse, Seville Orange Marmalade, and Grilled Josey Baker Bread

    • BURRATA CITRUS SALAD

      16

      Tomatero Organic Green Cabbage, Watermelon Radish, Blood Orange, Oro Blanco, Satsuma Mandarin, Mint, and Candied Pecans

    • WARM GOAT CHEESE

      15

      Sonoma County Goat Cheese, Seville Shinko Asian Pear, Pomegranate, and Acme Sourdough Crostini

    • SPINACH COBB

      20

      Tomatero Organic Romaine Spinach, Poached Chicken, House Smoked Bacon Lardon, Pickled Beets, Persimmon, Shaved Egg, Red Onion, Valbreso Feta, and Sherry Shallot Vinaigrette

    • GRILLED GARLIC SAUSAGE

      15

      Cannellini Beans, Pickled Onions, and Crispy Sunchokes

    • SMOKED TROUT AVOCADO TOAST

      15

      Brokaw Haas Avocado, House Smoked McFarland Springs Rainbow Trout, Grilled Josey Baker Bread, Pea Sprouts, and Lemon Vinaigrette

    • WOOD ROASTED CRAB

      26

      Half Marin Coast Dungeness Crab Roasted in our Brick Oven, Cumin Spiced, Fennel, Cara Cara Orange, Tarragon Aioli, and Gremolata

    • MUSHROOM ARTICHOKE FUSILLI

      21

      House Made Fusilli Pasta, Roasted Oyster, Maitake, and Shitake Mushrooms, Tomato, Fresh Cream, and Red Dandelion Greens

    • WINTER VEGETABLE TAGINE

      20

      Harissa Spiced Tomato Stew of Wood Roasted Organic Cauliflower, Fennel, Potatoes, Carrots, Winter Squash, Broccoli, Rutabaga, Chickpeas. Preserved Meyer Lemon Yogurt, Coriander, Mint, Toasted Almonds, and Castelvetrano Olives.

      - Vegetarian
      - Vegan without Yogurt

    • PORCHETTA SANDWICH

      21

      Rancho Llano Seco Pork Loin and Belly, Brined, Roasted, and Thinly Sliced. Balsamic Caramelized Onions, Red Leaf Lettuce, Whole Grain Mustard, and Crispy Cracklings.

      Served Warm on a House Made Dutch Crunch Roll with Kennebec Potato Chips and a Dill Pickle on the Side.

    • FRIED CHICKEN

      22

      1/2 Free-Range Chicken, Buttermilk Brined, Double Dredged. Served with Chili Honey

    • NOPA BURGER AND CHIPS

      21

      Five Dot Ranch Chuck Seasoned and Ground Daily, Your Choice of Cheddar, Gruyere, or Blue Cheese House Made Brioche Bun, Lettuce, Pickled Red Onions, and Organic Ketchup on the Side, and House Made Kennebec Potato Chips.

      Add Avocado +$3
      Add House Smoked Bacon +$3
      Substitute French Fries +$3

    • SAUTÉED WINTER GREENS

      10

      Tomatero and Heirloom Organics Kale, Spinach, and Mixed Rabe, Garlic Confit, and Lemon

    • WOOD OVEN LASAGNA

      24

      Hand Made Pasta Sheets, Herbed Ricotta, Mozzarella, Lemon, Nine Hour Bolognese, Roasted Full Belly Farm Carrots, and Triple T Ranch Delicata Squash

    • COUNTRY PORK CHOP

      32

      Roasted Heirloom Organics Rutabaga, Romanesco, and Charred Red Spring Onion and Kumquat Salsa

    • GRILLED BROCCOLI

      11

      Lemon Anchovy Vinaigrette and Bread Crumbs

    • BUTTER MASHED POTATOES

      6

      Yukon Gold and Russet Potatoes, Cream, Butter

    • FLAKY BUTTERMILK BISCUITS

      7

      2 per order

    • TOFFEE DATE CAKE

      10

      Barhi Dates, Butterscotch, Kumquat, Marmalade, and Chantilly Cream

    • SALTED CHOCOLATE CHIP COOKIES

      6

      2 per order

    • HOUSE MADE KENNEBEC POTATO CHIPS

      4


    • NOPA PANTRY

    • CHICKEN BONE BROTH

      12

      Free Range Local chicken, Organic Vegetables and Herbs. 32 oz

    • TOMATO BRAISED BUTTER BEANS

      12

      Tomato Braised Iacopi Giant Butter Beans, Sheep's Milk Feta, Oregano Pesto, and Bread Crumbs (warm at home)

    • TASSO HAM

      12

      Rancho Llano Seco pork. Butchered, Cured, and Smoked In-House. Fully Cooked. Spicy and Sweet. 8 oz.

    • HOUSE SMOKED TROUT

      14

      McFarland Springs Trout, Beer Brined and Smoked In-House. 6 oz.

    • NOPA BURGER PATTIES

      15

      Seasoned, House-Ground Daily, Five Dot Ranch Chuck, Patty-Formed and Vacuumed Sealed. 2 Patties Per Order. Total Weight just under 1 lb. Cooking instructions included.

    • BRIOCHE BURGER BUN KIT

      10

      The Nopa Burger Works! Two House Made Brioche Buns, Pickled Red Onions, Your Choice of Cheese, Ketchup, and Organic Lettuce.

    • COUNTRY PORK CHOP (COOK AT HOME)

      18

      1 lb. Uncooked Nopa Country Pork Chop. Seasoned and Vacuum Sealed. Cooking Instructions Included.

    • 1/2 BRINED CHICKEN (COOK AT HOME)

      14

      Free Range California Chicken. Butchered In-House, Brined, Herb-Marinated. Sold Uncooked with Cooking Instructions

    • FIVE DOT RANCH NEW YORK STEAK (COOK AT HOME)

      24

      Thick Cut, Uncooked, Five Dot Ranch New York Steak. 15 oz. Cooking Instructions Included.

    • BRAISED DUCK LEGS

      22

      Sonoma County poultry, Liberty Duck legs. Braised in red wine, with fennel, cumin, coriander, rosemary. 2 per order. Fully cooked and vacuum sealed.

    • BUTTERNUT SQUASH SOUP

      15

      Roasted Triple T Butternut Squash, Chicken Stock, Star Anise, Cinnamon, and Cloves. 32 oz.

    • HAZELNUT SESAME GRANOLA

      8

      Toasted Coconut, Honey, Cinnamon, Cardamom, Sunflower and Pumpkin Seeds
      8 oz.



    • COCKTAILS

    • SPIN CYCLE

      25 / 48

      Vida Mezcal, Dolin Génépy, Meyer Lemon. Enjoy over ice. Available in 8 or 16 oz size.

    • DREAM WEAVER

      30 / 58

      Ardbeg 10 Year Old Single Malt Scotch, La Gitana Manzanilla Sherry, Pear Liqueur, Lemon

       

      Available in 8 or 16 oz

    • LOCAL CURRENCY

      23 / 41

      St. George Botanivore Gin, Blood Orange Vermouth, Lime. Enjoy over ice. Available in 8 or 16 oz size.

    • COMMUNITY TABLE

      28 / 51

      Pampero Extra Añejo Rum, Lustau East India Sherry, Gran Classico, Lemon. Enjoy over ice. Available in 8 or 16 oz size.

    • NEXT CHAPTER

      35 / 68

      Christian Drouhin Sélection Le Calvados, Rittenhouse Rye, Linie Aquavit,
      Modena Walnut Liqueur.
      *Contains tree nuts*

       

      Availalble in 4 or 8 cocktail size


    • WINE

    • Champagne "Brut Grande Reserve"

      48

      Bouzy, Champagne, France - Andre Clouet69

    • Pétillant Naturel Rosé "Moussamoussettes"

      42

      Loire, France - NV - Agnes & Rene Mosse

    • Sauvingnon Blanc "Sonoma Valley Sauvignon Blanc"

      28

      Sonoma, CA - 2019 - Bedrock

    • Rosé "Touriga Nacional"

      38

      Healdsburg, CA - 2019 - Arnot-Roberts

    • Semillon

      31

      Colline Savonesi 2017 Punta Crena

    • Gamay "Clos Les Farges"

      34

      Chiroubles - 2017 - Domaine Cheysson

    • Carignan, Grenache, Syrah "La 50/50"

      44

      Pays D'herault - 2016 - Domaine Anne Gros & Jean Paul Tollot


    • BEER

    • Firestone Lager

      5

      12 oz. can

    • Russian River "Pliny The Elder"

      8

      Double IPA

    • Faction "Votemeal"

      6

      Pale Ale

    • Russian River "Temptation"

      18

      Blonde ale aged in chardonnay barrels