Roasted Delicata Squash, Crimson Grapes, Hazelnuts, and Grilled Josey Baker Bread

Tomatero Organic Lettuce, Bartlett Pears, Candied Pecans, Pomegranate, Valbreso Sheep's Milk Feta, and Sherry Shallot Vinaigrette

Organic Romaine Lettuce, Josey Baker Bread Garlic Croutons, Pecorino, Smoked Dirty Girl Dry Farmed Tomato Caesar Dressing (served on the side)

Roasted Golden Chanterelle and Maitake Mushrooms, Whipped Goat Cheese, Caramelized Balsamic Onions, and Grilled Josey Baker Bread

Beer Battered San Francisco Bay Anchovies, Red Pepper Feta Dip, Lime, and Parsley

Fresh Monterey Bay Sardines, Dandelion Greens, Purslane, Castelvetrano Olives, Toasted Bread Crumbs, and House Cured Trout Roe

House Made Pappardelle, Nine Hour Pork Bolognese, Tomatero Farm Curly Kale, and Parmesan

Wood Oven Baked Full Belly Farm Eggplant, House Made Ricotta, Mozzarella, Momotero Tomato, Organic Tomato Sauce, Basil, and Parmesan

One or Two Seared Sonoma County Poultry Liberty Duck Breasts and Confit Wings, Baked Polenta, Roasted Triple T Ranch Jimmy Nardello Peppers, Wilted Collard Greens, and Fuyu Persimmon

One or Two 18 oz. Country Pork Chops, Roasted Butternut Squash, Broccolini, Braeburn Apple, and Toasted Walnuts

1/2 Free-Range Chicken, Buttermilk Brined, Double Dredged. Served with Chili Honey

Five Dot Ranch Chuck Seasoned and Ground Daily, Your Choice of Cheese, House Made Brioche Bun. Lettuce, Pickled Red Onions, Ketchup on the Side, and House Made Kennebec Potato Chips

Free Spirit Farms Sweet Potatoes, Glazed in Fresh Orange Juice from Sonia Rojas Farm, Rosemary, Red Chili, Butter, and Brown Sugar

Lemon Anchovy Vinaigrette and Bread Crumbs

Yukon Gold and Russet Potatoes, Cream, Butter

2 per order

Candied Pecans, Allspice, Ginger, Nutmeg, and Maple Glaze

2 per order

Oven Roasted Triple T Ranch Dry Farm Tomatoes, Rich Chicken Stock, Sweet Cream, Onion, and Garlic

Free Range Local chicken, Organic Vegetables and Herbs. 32 oz

Tomato Braised Iacopi Giant Butter Beans, Sheep's Milk Feta, Oregano Pesto, and Bread Crumbs (warm at home)

House Made Bolognese Sauce. Pork Shoulder Ground in House, Tomato, Vegetables, Wine, and Simmered Nine Hours. 16oz.

Cured and Smoked In-House, 9 oz.

Rancho Llano Seco pork. Butchered, cured, and smoked in-house. Fully cooked. Spicy and sweet. 8 oz.

McFarland Springs Trout, Beer Brined and Smoked In-House. 6 oz.

House Made Organic Ricotta, Mint, Parsley, Lemon. 8oz.

8 oz.

Seasoned, House Ground Daily, Five Dot Ranch Chuck, Patty-Formed and Vacuumed Sealed. 2 Patties Per Order. Total Weight just under 1 lb. Cooking instructions included.

The Nopa Burger Works! Two House Made Brioche Buns, House Pickled Onions, Your Choice of Cheese, Ketchup, and Organic Lettuce.

1 lb. Uncooked Nopa Country Pork Chop. Seasoned and Vacuum Sealed. Cooking Instructions Included.

Free Range California Chicken. Butchered In-House, Brined, Herb-Marinated. Sold Uncooked with Cooking Instructions

Sonoma County poultry, Liberty Duck legs. Braised in red wine, with fennel, cumin, coriander, rosemary. 2 per order. Fully cooked and vacuum sealed.

Ginger, Cinnamon, Star Anise, Amaranth, Toasted Coconut, Pumpkin, and Sunflower Seeds

St. George Terroir Gin, Grapefruit, Lime, Honey. Ready to Pour, Serves 3

Rittenhouse Rye, Apple Cider, Punt e Mes, Lemon. Ready to Pour, Serves 3.

Vida Mezcal, Lemon, Honey. Ready to Pour, Serves 3

Bouzy, Champagne, France - Andre Clouet69

Loire, France - NV - Agnes & Rene Mosse

Sonoma, CA - 2019 - Bedrock

Healdsburg, CA - 2019 - Arnot-Roberts

Colline Savonesi 2017 Punta Crena

Chiroubles - 2017 - Domaine Cheysson

Pays D'herault - 2016 - Domaine Anne Gros & Jean Paul Tollot

12 oz. can

Double IPA

IPA

Pale Ale

Blonde ale aged in chardonnay barrels

500ml